The Food Poisoning 411
As the weather warms up, you are probably thinking about spending more time outdoors. And, of course, you will have to pick out the perfect snacks for these outings. As fun as this all sounds, it can quickly become dangerous if you're not careful.
Salmonella in Your Salad?
Health officials are investigating a Salmonella outbreak that appears to be linked to salad greens.
Salmonella Outbreak Linked to Frozen Chicken
The Centers for Disease Control and Prevention (CDC) has announced a Salmonella outbreak that may be tied to frozen stuffed chicken products.
Salmonella Outbreak Linked to Backyard Poultry
The Centers for Disease Control and Prevention (CDC) is investigating a Salmonella outbreak that may be tied to chickens and other backyard poultry.
Is Cruise Ship Food Getting Safer?
Nothing can ruin a vacation like a bout of food poisoning. But new evidence suggests the risk may be lower than ever — at least on US cruise ships.
Listeria Found in Blue Bell Facility
Months after Blue Bell Creameries closed its facilities due to listeria contamination in its ice cream, the company is reporting that it has found more listeria in one of its facilities.
New Tool Lets Users Track Foodborne Outbreaks
Anyone with Internet access can now track every US foodborne illness outbreak reported in the past 15 years.
Rx-Resistant E. Coli: An Emerging Threat
Antibiotic-resistant "superbugs" are here — and new evidence suggests that their numbers are rising.
Salmonella Cucumber Outbreak Hits 30 States
Cucumbers are thought to be behind a salmonella outbreak that has sickened hundreds across the US in recent weeks.
Wiping out Food Poisoning
Maybe you cooked your chicken thoroughly — but is there a chance some of the raw juice splattered on the counter? If so, bacteria could still cause illness, but an easy extra step may help keep you healthy.