Celiac Disease Health Center
Table of Contents
The only current treatment for celiac disease is not consuming foods or drinks that contain gluten. This can mean abstaining from treats like baked goods and beer. Other foods that may contain gluten include the following:
- Pasta
- Couscous
- Bread
- Flour tortillas
- Cereal
- Gravy
- Dressings
- Sauces
Enlist the help of a dietitian to develop a gluten-free diet that can satisfy all your cravings.