Getting to the Root of Eating Disorders
Eating disorders leading to obesity or anorexia are widespread and growing in number. Poor success rates of current treatments have led researchers to look for new therapies.
Is Fasting the New Fat-Busting Fad?
It seems like weight loss trends change constantly – and there could be a new one on the horizon. However, with this new fad, the focus is not so much on what you eat, but on how long you don’t eat.
Sleep and Overeating While Pregnant
Pregnancy is notorious for causing women difficulty with sleeping — though not as notorious as the months after the baby arrives. Having an eating disorder can worsen the problem.
You Are When You Eat
If munching around the clock is your norm, you may be finding the numbers on the scale going up. But it's not how much you're eating. It's when you're eating it.
Cobbler Not So Peachy
Before you reach for a second helping of peach cobbler with vanilla bean ice cream this weekend, you might want to consider how all that sugar will hit your brain cells.
Rx Reduces Patients' Hunger
An advisory panel for the Food and Drug Administration has voted 18 to 4, with one person not voting, in favor of accepting a new weight loss drug called Lorqess .
How Gray Matter Affects Fatty Matter
Brains work in mysterious ways, influencing diet more than people might realize. It might scientifically be a lot tougher for one person to turn down a brownie sundae than another.
Weight Loss Program Shows Promise
The obesity epidemic especially afflicts low-income people - who are also less likely to receive good health care. But at least one experimental program offers some positive results.
We all Scream for Ice Cream
Suspicions have been confirmed: ice cream is addictive! Well, maybe not. But highly rewarding foods such as ice cream and chocolate stimulate the brain and cause addictive-like neural changes.
Candy and Cookies and Chips, So What?
Parents and policymakers worried about the junk food offerings at schools may be focusing their anger in the wrong direction, according to a new study.