Vaccine Stomps out Stomach Illness in Kids
The widespread use of a vaccine against a germ that causes gastrointestinal illness in infants and young children may have proved its worth.
Tips for a Fun, Safe Memorial Day
Food, fun and sun — what’s not to like about having a day off on Memorial Day? Whether you're planning to enjoy a backyard barbecue or a day at the beach, use these tips to make sure you and your family stay safe and healthy this holiday weekend.
Potential Hummus Health Hazard Prompts Recall
Potential contamination has prompted the nationwide recall of several Sabra Dipping Co. hummus products — to the tune of 30,000 cases.
The Nose Knows: Neti Pot Safety and Use
The habit of purposefully pouring water up your nose might seem like a strange one, but it's increasingly becoming a part of more people's routine.
New Warnings for Hepatitis C Rx
Taken with a heart medication, two hepatitis C drugs might pose some serious health risks.
Trader Joe's Recalls Raw Walnuts
Trader Joe’s Company is recalling Raw Walnuts because these products have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.
When Delaying Treatment Could Cost You More Dough
The cost of treating a chronic disease can add up, sometimes leading patients to hold off until the disease progresses. The most cost-effective way to treat a common liver condition, however, might be to face it head on.
Experts Urge Parents to Vaccinate Kids for Measles
A group of US pediatricians has called for parents to get their children vaccinated for measles in response to an outbreak that began in Disneyland in California last December.
FDA: Neptune Manufacturing Must Take Steps to Safely Produce Seafood
On December 1, a federal judge from the U.S. District Court for the Central District of California entered a consent decree of permanent injunction against Neptune Manufacturing, Inc., of Los Angeles, and its owners, Alexander Goldring, Peter Oyrekh and Semyon Krutovsky.
Thanksgiving Food Safety
One in six Americans contracts a foodborne illness in the United States each year, according to the Centers for Disease Control and Prevention (CDC). You don’t want that number to include one of your Thanksgiving guests, so don’t let cooking for a crowd lead to mistakes.